Red wines for spring and great bourbon for under $70
🍾 Champagne surveillance, red Burgundy market top sighted, and our guide to Santa Barbara
🍷 Rioja’s new wave, Pappy replacements, and our 2022 White Burgundy round-up
🍷 Burgundy’s mighty mites, Germany’s topsy-turvy year, and a joyful bounce-back in Napa
🍷 NWR Weekly: Wine investing that really works, 100+ Rhone reds reviewed, and outstanding winter rye whiskies
🍷 NWR Weekly: What Ray Isle really thinks, spectacular German GGs, and a Dry January guide actually worth reading
🍷 NWR Weekly: NYE Sparkling Wine Advice, Solving A Pairing Puzzle and Why You Should Drink More Oregon Wines
🍷 NWR Weekly: How Alinea Does Wine Pairings, Jon Bonné Speaks His Mind, Shifting Chablis